Our Recipe Cards (printable)
Seafood Dip
FOR THE DIP:
1 can crab meat, drained well, rinsed
1 can shrimp, rinsed
1 package cream cheese, softened
1/2 container source cream, about 250 mL
1 jar seafood sauce
Mix it all together, place in a serving dish and refrigerate until serving.
Can top with green onions and tomatoes.
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Our Recipe Cards: Seafood Dip
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